The largest chocolate factory in the world is located in Wieze, Belgium. Barry Callebaut produces around 270,000 tonnes a year, from cocoa beans to chocolate, making it the largest chocolate supplier in the world.
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In Wieze you will also find the first of the seventeen Chocolate Academy centers that have since been distributed all over the world. A completely new building was recently opened, making the Chocolate Academy Center in Wieze the largest center in the world.
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The Belgian chocolate sector exports its quality chocolate to the entire world. Two-thirds of both the industrial chocolate and the end products are exported abroad. That's because there is a Belgian chocolate code developed in 2007. The Belgian chocolate code must ensure that the term 'Belgian chocolate' is only used for chocolate that actually comes from Belgium.